Are you planning a barbecue or picnic and wondering how much coleslaw per person you should make? Coleslaw is a classic side dish that pairs perfectly with grilled meats and sandwiches, but it can be tricky to figure out how much to prepare especially if you’re hosting a large group of people. You don’t want to run out of coleslaw, but you also don’t want to be left with a ton of leftovers. Let’s find the perfect spot.
ey there, foodies! Are you planning a BBQ or picnic and wondering how much coleslaw to make per person? As someone who loves to host parties, I know this struggle all too well.
Coleslaw is a classic side dish that’s perfect for any summer gathering. Its refreshing crunch and creamy dressing make it a favorite among both kids and adults. Plus, it’s easy to make and can be customized to your liking.
But when it comes to serving sizes, things can get a bit tricky. Because the answer, my friends, is not one-size-fits-all.
Don’t worry though, we’ve got some tips to help you figure out how much coleslaw to make.
Whether you’re hosting a small gathering or a big party, you’ll be able to confidently serve up the right amount of coleslaw for your guests.
The key is to strike a balance between having enough coleslaw and not wasting food.
Factors to Consider
When it comes to determining how much coleslaw to serve per person, there are several factors to consider:
Type of Event
The type of event you’re hosting will play a big role in how much coleslaw you should make. For a casual backyard barbecue, you may want to plan for a little less coleslaw per person than you would for a more formal dinner party. Additionally, if you’re serving coleslaw as a side dish for a buffet-style meal, you’ll want to make sure you have enough for everyone to take a serving.
Other Side Dishes
If you’re serving coleslaw alongside other side dishes, you may want to adjust the portion sizes accordingly. For example, if you’re serving coleslaw with baked beans and corn on the cob, you may want to plan for a slightly smaller portion of coleslaw per person than if coleslaw is the only side dish.
Appetite of Guests
Finally, it’s important to consider the appetite of your guests. If you’re hosting a group of big eaters, you may want to plan for a larger portion of coleslaw per person than you would for a group of lighter eaters. On the other hand, if you’re serving a group of people who are watching their calorie intake, you may want to plan for a smaller portion of coleslaw per person.
Remember, these are just a few factors to consider when determining how much coleslaw to serve per person.
By taking the time to think through these variables, you’ll be able to ensure that your guests have plenty of coleslaw to enjoy with their meals.
For a family gathering, you’ll want to plan for about ½ cup of coleslaw per person. This will provide enough for everyone to have a generous serving without leaving too many leftovers. If you’re serving a particularly large group, consider making a bit extra just in case.
Barbecues and Picnics
Barbecues and picnics are all about casual, outdoor fun, and coleslaw is the perfect side dish to accompany your grilled meats and veggies. For these events, plan on about ⅓ cup of coleslaw per person. This will allow everyone to enjoy a taste of the slaw without filling up too much on one dish.
If you’re planning a catered event, you’ll want to make sure you have plenty of coleslaw to go around. Plan on about ½ cup of coleslaw per person for a buffet-style meal. This will ensure that everyone can enjoy the slaw as a side dish without feeling like they’re missing out on other options.
When planning your coleslaw quantities, keep in mind that some people may not be fans of the dish, while others may want seconds or even thirds.
It’s always better to have a bit extra than to run out completely.
Adjusting for Leftovers
So, you’ve calculated how much coleslaw you need per person, but what about leftovers? Adjusting for leftovers is an important step in making sure you don’t waste food or end up with too little.
If you got some leftovers, here are some ideas on how to use up your extra coleslaw:
- Sandwiches – Add coleslaw to your favorite sandwich for a bit of crunch and tangy flavor. It’s particularly delicious with pulled pork or grilled chicken.
- Tacos – Use coleslaw as a topping for fish or shrimp tacos. The coolness of the coleslaw complements the spicy flavors of the tacos perfectly.
- Burgers – Top your burger with a spoonful of coleslaw for an extra layer of flavor and texture.
- Salad – Use coleslaw as a base for a salad and add your favorite veggies and proteins.
- Wraps – Make a wrap with leftover coleslaw, chicken or turkey, avocado, and any other toppings you like.
- Appetizers – Use coleslaw as a dip for crackers or veggies, or as a topping for deviled eggs.
- Fried rice – Add coleslaw to your fried rice for a different twist on a classic dish.
Now that you have all the information you need, you can confidently prepare the perfect amount of coleslaw for your next gathering. Remember to consider the size of your group, the type of meal you’re serving, and any other side dishes that will be accompanying the coleslaw.
Don’t forget to take into account any leftovers you may want to have. If you’re hoping to have some coleslaw left over for the next day, plan on making a little extra.
🤔 Answering Your Questions:
How Long Can Leftover Coleslaw Last in the Fridge?
Leftover coleslaw can last in the fridge for up to 3-5 days. Make sure to store it in an airtight container to prevent it from drying out.
Can You Freeze Leftover Coleslaw?
While you can technically freeze coleslaw, it’s not recommended as the texture may change once it’s thawed. It’s best to consume leftover coleslaw within a few days of making it.
How Can I Use Up a Large Amount of Leftover Coleslaw?
Aside from the suggestions mentioned earlier, you can also use leftover coleslaw as a topping for baked potatoes, in a stir-fry, or as a filling for quesadillas.
How Do I Know if Leftover Coleslaw Has Gone Bad?
If the coleslaw has a sour or off smell, or if there is any visible mold, it’s best to toss it out. When in doubt, trust your senses and err on the side of caution.
Can Leftover Coleslaw Be Used in a Salad Dressing?
Yes, coleslaw can be used as a base for a homemade salad dressing. Mix it with vinegar, oil, and other seasonings to create a flavorful and creamy dressing.