Fried Eggs With Bacon and Tomatoes in Air Fryer

Post was Updated on August 11, 2021

Wondering how you can fry eggs in an Air fryer? Check how to fry the perfect Keto eggs for breakfast in the air fryer almost every morning. Crispy and golden edges and medium-hard yolk for over easy. It is a lot easier and healthier than frying the eggs on the hob because we can use less oil on frying. Interested? Let’s get started!

Breakfast is an important factor in our daily routine. Eating something tasty in the morning, we formed a good mood throughout the day. Because of this, I always cook something more special for breakfast than just simple fried eggs.

To get a richer taste, usually, besides the eggs, I add into the air fryer pan also bacon, and some vegetables like tomatoes, and/or bell peppers. Also, you can add eggplants, some mushrooms, and so on.

If you like spicy food, you can add also a few slices of fresh red chili pepper or just a few flakes of chili.

⏱️ How Long Does It Take to Make Fried Eggs in the Air Fryer?

It’s important to note that not all air fryers heat the same. Because of that, I’ll suggest setting the timer for 6 minutes, and after that to check the eggs. After that, you can add a few extra minutes to obtain fried eggs exactly of how soft you like them.

Quick Tip: if you love the taste of the butter, I highly suggest trying frying the eggs in the air fryer using the ghee butter. You will get a more special taste.

🍳 How to Fry Eggs Without Oil?

If you’re looking for a way to fry eggs without oil, an air fryer is a perfect choice for you. All you will need is to spray the pan with a little nonstick spray.

🥰 Why You Will Love This Recipe?

• It cooks quickly, which is important for a breakfast recipe.
• It’s will be a new variation if you got bored of the same recipes each mornings.
• You can use vegetables from the refrigerator including leftovers. In that way, everyday, as you will use everyday different ingredients, you will get new dishes daily.

🏆 Tips for Success? How to Make It Better?

• Use fresh eggs. The freshest eggs will get you a round firm yolk.
• Use ghee butter. It does not burn at high temperatures. And it gives a creamier taste to the food.

🤔 How to Scale the Recipe up and Down?

In case if you will want to cook more eggs at once, and you have already pre-heated the air fryer, I would suggest dropping all the eggs in a separate bowl and after that, pour the eggs into the air fryer. In that way, all the eggs will cook at the same time.

🔥 What Air Fryer Do I Use?

I used for this recipe the Cosori 5.8Q Air fryer, and I set it up at 400° F (200° C) for about 8 minutes (without preheating the air fryer).

🥘 Ingredients Needed for This Recipe?

• 3-4 Medium Eggs. (Adjust the quantity in depending for how many persons you cook).
• Bacon to taste.
• 1 Fresh Tomato.
• Fresh Chili Pepper to taste.
• Salt and pepper to taste.
• Ghee butter or olive oil to avoid sticking the eggs to the pan.

🥦 Ingredients Swap?

• Ghee butter. You can replace it with olive oil to avoid sticking the eggs to the pan. Or use just non-stick spray. Keep in mind if you will still go as in the original recipe with ghee butter and/or oilive oil, you will get an extra flavor.

Love cooking in the Air Fryer? Check our collection of recipes for air fryer.

👩‍🍳 Step-by-Step Detailed Recipe

Cut all the ingredients (vegetables and bacon). Put 1 teaspoon of ghee butter in the pan, then spread evenly the vegetables you have chosen.

For today’s recipe, I decided to pick tomatoes and chili peppers, you can also add other vegetables that you found in the fridge and you’re ok eating them in the morning.

After the vegetables, add the diced bacon on top and then break the eggs over. Sprinkle with a little olive oil for extra flavor.

Cook at the temperature of 400°F (200°C) for 6-8 minutes, depending on how cooked you want the eggs to be.

After this short time, you will get a tasty and quick breakfast.

🙋 Answering Your Questions:

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