Dive into the sweet world of 4-Ingredient Caramel Biscuits, a dreamy mix of butter, flour, sugar, and golden syrup.
Bring the butter to room temperature then mix it with the sugar and flour.
Then, add the golden syrup and mix again.
Form the biscuits and put them on a baking tray.
Preheat the oven and bake them at 375°F (about 190°C) for around 15 minutes.