Find how to make crunchy Zucchini casserole slices coated in breadcrumbs. A simple and delicious snack that you can make in no time.
Slice the zuchhini into similar thickness slices.
In another plate, mix the breadcrumbs with parmesan cheese, dried garlic and salt.
Arrange the zucchini slices in a few layers in a casserole and bake them for 15-20 minutes at 350°F (175°C).