Best Eggplant Parmigiana in Air Fryer

Find best way how to make the classic eggplant parmigiana in the air fryer. You will get a crispy eggplant slices topped with parmesan and mozzarella cheese. They are a lot healthier than the classic recipe as we will make the in the air fryer almost without any oil.

Ingredients:

In a bowl mix the breadcrumbs with salt and parmesan.

Take another bowl, and beat in it two eggs.

After that, soak on both sides the eggplant slices.

Right after that, cover the eggplant slices with a mixture of parmesan and breadcrumbs.

Arrange the eggplant slices in the preheated air fryer basket and cook them for 10-12 minutes at 400F.

Now, cover the eggplants with tomato sauce.

Add over a few slices of mozzarella and shredded parmesan cheese.

Bake them in air fryer until the cheese will melt.

It will take about 5 min.

Our eggplant slices are ready to be served and enjoyed!

Consider serving them near a marinara sauce.