Air Fryer Smashed Potatoes

Air Fryer Smashed Potatoes

Smashed baby potatoes in the air fryer and topped with gruyere cheese, rosemary, and garlic. An ideal snack for any occasion, cooked in just minutes in your air fryer.

Ingredients:

Boil the potatoes.

Smash the potatoes and add them in the air fryer basket.

Season the smashed potatoes with garlic cloves, rosemary and olive oil.

Bake for 5 minutes at 400°F and add gruyere cheese.

Bake for another 2-4 minutes until the cheese melts. Enjoy!

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