Give a try to this Creamy Beef Stroganoff without mushrooms. You will get a similar taste and texture as the original recipe. An ideal mid-week dinner recipe you should try.
Saute the sliced onions and garlic in a frying pan.
Add the beef strips over the onions and garlic. Cook on low-medium heat.
Add flour over and season with salt and black pepper. Cook for about 7 minutes.
Add sour cream, mustard. Mix well. Cook for about 10 minutes on low heat.
Our beef Stroganoff without mushrooms is ready to be served!