Indulge in this easy-to-make Bread and Butter Pudding with just 4 ingredients. A comforting dessert recipe that will become a family favorite. Enjoy the creamy custard and baked goodness of this sweet treat!
Crack the eggs into a bowl and pour in the sweet condensed milk. Mix thoroughly until well combined.
Cut the brioche into small cubes, then pour the egg and condensed milk mixture over them, ensuring all pieces are well coated.
Thoroughly combine the ingredients and bake the casserole in the oven at 320°F for 25-30 minutes.