Indulge in crispy 4 Ingredient Cheesy Potato Wedges seasoned with garlic, Parmesan, and rosemary. A flavorful snack or side dish for any occasion.
Cut the potatoes into wedges and boil them in water with a little salt.
Drain the potatoes thoroughly and toss them with the seasoning
Bake for 15 minutes at 380°F (190°C).