Spaghetti Sauce With Cream Cheese
Spaghetti Sauce With Cream Cheese
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Explore how to cook a perfect cream cheese pasta sauce. From cooking the pasta to the right texture, to achieving the perfect sauce consistency.
Explore how to cook a perfect cream cheese pasta sauce. From cooking the pasta to the right texture, to achieving the perfect sauce consistency.
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Ingredients:
Ingredients:
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Begin cooking the pasta in accordance with the directions provided on the package.
Begin cooking the pasta in accordance with the directions provided on t
he package.
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Meanwhile, heat some olive oil in a frying pan and sauté the crushed garlic cloves in it.
Meanwhile, heat some olive oil in a frying pan and sauté the crushed garlic cloves in it.
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Within the same pan, incorporate the cream cheese, stirring consistently until it melts, which should take about 1-2 minutes.
Within the same pan, incorporate the cream cheese, stirring consistently until it melts, which should take about 1-2 minutes.
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Transfer the pasta to the melted cream cheese just two minutes before it is fully cooked.
Transfer the pasta to the melted cream cheese just two minutes before it is fully cooked.
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To achieve the desired sauce consistency, incorporate ¼ cup of the pasta cooking water. Ensure thorough mixing.
To achieve the desired sauce consistency, incorporate ¼ cup of the pasta cooking water. Ensure tho
rough mixing.
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Prior to serving, garnish it with a sprinkle of freshly chopped parsley.
Prior to serving, garnish it with a sprinkle of freshl
y chopped parsley.
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