Spaghetti Sauce With Cream Cheese

Spaghetti Sauce With Cream Cheese

Discover the recipe for a delectable spaghetti sauce featuring cream cheese, garlic, and olive oil. These simple ingredients will leave you craving for seconds.

Ingredients:

Initiate the pasta cooking process by adhering to the guidelines provided on the package.

Meanwhile, in a frying pan, pour olive oil and sauté the minced garlic cloves.

In that same pan, introduce the cream cheese and stir continuously until it fully melts (1-2 min).

Two minutes before the pasta is fully cooked, transfer it from the boiling water to the pan with the melted cream cheese.

To achieve the desired sauce consistency, incorporate ¼ cup of the pasta cooking water. Mix thoroughly.

Prior to serving, garnish with a sprinkle of chopped parsley.

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