Creamy Turkey Fricassee

Creamy Fricassee made with turkey meat. Tender and juicy meat infused in a rich, savory, and creamy sauce. An ideal comfort food that everybody will enjoy!

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Ingredients:

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Fry the turkey thighs in melted butter. Set the meat aside.

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Caramelize the chopped onions in the same butter that you fried the turkey.

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Add the mushrooms and cook them for 5-7 minutes.

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Add the chopped garlic and flour. Mix and cook for 2-3 minutes.

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Add the broth and spices. Mix well.

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Add the meat back to the sauce pan. Let it cook on low heat for 30 minutes.

[{"selector":"#anim-36ed1462-81ea-4635-9704-f27ff88cd967","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9512c89c-ca7c-4349-ba3c-a782bf002087","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d73b851e-05c6-424c-b1b2-2f006f380ed4","keyframes":{"transform":["translate3d(114.82649%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get The Recipe!

Add the cream. Mix well. Cook for about 5 minutes.

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Our turkey fricassee is ready to be served!

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You may sprinkle some freshly chopped aromatic herbs like parsley.

[{"selector":"#anim-c4a71446-0a55-478b-9a78-9abcbf2de0f4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-04bac0ab-63bf-4ffd-9b65-29d8a1a0360b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4d2e30ce-6f74-4118-8c0c-457dee494299","keyframes":{"transform":["translate3d(114.82649%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get The Recipe!

Swipe up for the full recipe and more tips!

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Need to Try:

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Creamy Turkey Fricassee

Creamy Turkey Fricassee

Creamy Fricassee made with turkey meat. Tender and juicy meat infused in a rich, savory, and creamy sauce. An ideal comfort food that everybody will enjoy!

Creamy Fricassee made with turkey meat. Tender and juicy meat infused in a rich, savory, and creamy sauce. An ideal comfort food that everybody will enjoy!

Ingredients:

Ingredients:

Mushrooms

Mushrooms

Turkey

Turkey

Butter

Butter

Spices

Spices

Cream

Cream

Garlic

Garlic

Fry the turkey thighs in melted butter. Set the meat aside.

Fry the turkey thighs in melted butter. Set the meat aside.

Caramelize the chopped onions in the same butter that you fried the turkey.

Caramelize the chopped onions in the same butter that you fried the turkey.

Add the mushrooms and cook them for 5-7 minutes.

Add the mushrooms and cook them for 5-7 minutes.

Add the chopped garlic and flour. Mix and cook for 2-3 minutes.

Add the chopped garlic and flour. Mix and cook for 2-3 minutes.

Add the broth and spices. Mix well.

Add the broth and spices. Mix well.

Add the meat back to the sauce pan. Let it cook on low heat for 30 minutes.

Add the meat back to the sauce pan. Let it cook on low heat for 30 minutes.

Add the cream. Mix well. Cook for about 5 minutes.

Add the cream. Mix well. Cook for about 5 minutes.

Our turkey fricassee is ready to be served!

Our turkey fricassee is ready to be served!

You may sprinkle some freshly chopped aromatic herbs like parsley.

You may sprinkle some freshly chopped aromatic herbs like parsley.

Swipe up for the full recipe and more tips!

Swipe up for the full recipe and more tips!

Need to Try:

More Delicious Recipes on:

GoCookYummy.com

GoCookYummy.com