Find how to make a delicious cabbage goulash without fancy ingredients. It is very easy to make and it is ideal to include more veggies into your diet.
Take a large frying pan and fry in it the onions and garlic.
After that, add the meat and bacon. Mix well. Cook the meat until it will start to become white on the edges.
Now you should add the spices. Mix well. Cook everything on low heat for about 5 minutes.
Now add the tomatoes and cook them after they will soften.
In the end, add sliced cabbage, mix well and cook for 35-40 minutes on low heat. Enjoy!
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