Egg-Free Banana Bread

Egg-Free Banana Bread

A Simple and Delicious Recipe!

This 4-ingredient recipe is a simple solution for those with egg allergies or when you're out of eggs, and it's also an excellent way to repurpose overripe bananas.



Melted Butter

Self Rising Flour


Prepare the dough by mixing all the ingredients.

Bake for 35 minutes in the preheated oven at 350°F.

Swipe up for the recipe notes!

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