Air Fryer Sponge Cake

Air Fryer Sponge Cake

Whip up a delightful dessert with this easy Air Fryer Sponge Cake recipe. Enjoy the light and fluffy texture of this homemade cake, baked to perfection in the air fryer. 


Mix the butter with sugar, then add an egg and incorporate well.

Incorporate the second egg, then add the flour and mix thoroughly.

Pour the batter into a 6-7" pan and air fry at 300°F for 30 minutes to achieve a perfectly baked sponge cake.

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