Indulge in the bold flavors of One-Pot Pepperoni Pasta! A quick, satisfying dish with garlic, chili flakes, and oregano, cooked all in one pot.
Pour the olive oil, oregano, garlic and chili flakes in a frying pan. Cook on low for 2-3 minutes to aromate the oil.
Add the tomato sauce over, a cup of water and black pepper. Mix well and cook for 20 minutes.
Add the pasta, mix and cook for another 5-7 minutes.
Add the sliced salami, stir, and cook for an additional 2 minutes.
Turn off the heat, add parmesan and chopped parsley.
GoCookYummy.com