Homemade Tomato Soup

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Looking for a delicious homemade tomato soup made from fresh tomatoes? Find the secrets of how to intensify the taste of the vegetables and to control the texture of the soup!

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Cut the tomatoes in half and onions into slices of 1/3".

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Slice tomatoes, onions and splash over them olive oil and balsamic glaze.

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Bake vegetables at 360°F for about 30 minutes. This will enhance the taste of the soup.

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You should have a nice caramelized vegetables.

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Peel the tomatoes and garlic.

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Blend the vegetables and add broth to control the texture of the soup.

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Enjoy Your Delicious Homemade Tomato Soup!

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