In a bowl, pour ⅓ of a cup of warm water (100°F), yeast, a tbsp of flour, and a tbsp of sugar. Leave it to increase in volume.
In a bowl, pour ⅓ of a cup of warm water (100°F), yeast, a tbsp of flour, and a tbsp of sugar. Leave it to increase in volume.
Don't use hot water because you will kill the yeast.
Don't use hot water because you will kill the yeast.