Cabbage pigs in the blanket are so easy to make. You will need to caramelize the onions with carrots and tomatoes, mix them with ground pork and cover everything in cabbage leaves and to cook them in the oven for 30 minutes.
Put one cabbage leaf on the table and put the desired amount of filling on it.
Roll tightly and then seal the ends of the cabbage.
Arrange all the cabbage rolls on the baking tray.
Mix the tomato sauce with the water in which you boiled the cabbage. Or you can use fresh grated tomatoes instead for the sauce. Pour it over the rolls in the baking tray.
2 1/2 tablespoons Tomato paste, 1 1/2 cup Boiled Water
Baking the Cabbage pigs in a blanket.
Preheat the oven to 350°F (175°C) and bake the rolls for about 90 minutes.
Quick Note
I highly recommend reading the entire recipe to find more tips and notes about this recipe. Read Full Recipe ⇑