4 Ingredient Pumpkin Pancakes

4 Ingredient Pumpkin Pancakes

Discover the joy of autumn with our 4 Ingredient Pumpkin Pancakes. Whip up a delightful breakfast with pumpkin puree, eggs, sour cream, and flour.


Pumpkin Puree


Self-rising flour

Sour Cream

In a bowl, combine the pumpkin puree, eggs, sour cream, and salt, and thoroughly blend the mixture.

Incorporate the flour and continue stirring until you achieve a consistent batter.

Let the batter rest for 10 minutes.

Cook the pancakes on a preheated skillet until they turn a gentle golden hue on both sides.

Swipe up for the recipe notes!

More Delicious Recipes on: