Easy 4 ingredient cherry tomato tartlets with cream cheese cream cheese. An easy appetizer that you can make in minutes. To shorten even more the cooking time, consider baking them in the air fryer!
Form the tartlets. (Check the image from the full recipe)
Fill the tartlets with the cream cheese mix.
Put a few slices of cherry tomatoes on top of the tartlets.
Sprinkle coarse salt over each tomato slice.
Bake the tartlets in the air fryer or in the oven until the dough is cooked. In my case, I baked them in the air fryer at 300°F for about 15-20 minutes.
Quick Note
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Notes
Quality Matters: Use the highest quality ingredients for the best taste, especially since the recipe is simple with few components.
Dough Tip: If you can, opt for homemade puff pastry for a richer flavor and better texture.
Tomato Choice: Small, sweet cherry tomatoes not only taste great but also make for a more attractive presentation.
Serving Warm: If you want to serve them warm, reheat them in the oven for 5 minutes before serving.