Melt the 1 oz of butter. Pour it in a bowl and add over it ⅙ cup of flour, ⅙ cup of sugar, and 1 teaspoon of cinnamon. Mix well until combined.
⅙ cup All-purpose Flour, 1 teaspoons Cinnamon, ⅙ cup Cane Sugar, 1 oz Butter
Peel and slice the apples. Add them to the butter mixture, stirring to coat each piece evenly.
6 pieces Apples
Transfer the coated apples to a baking dish, arranging them in an even layer.
In a large bowl, combine the remaining sugar and flour with 3.5 oz of butter and oat flakes. Use your fingers to mix until you achieve a uniform consistency. Evenly sprinkle this crumble mixture over the apples.
1 cup Oatmeal, ⅚ cup Cane Sugar, ⅚ cup All-purpose Flour, 3 ½ oz Butter
Bake in the preheated oven for about 55 minutes, or until the crust is golden and the apples are soft. Monitor the baking process and adjust the time as needed.
Serve hot with a scoop of ice cream for added creaminess.
Quick Note
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Notes
Spice Variations: While cinnamon is a classic choice, feel free to experiment with other spices like cardamom or ginger for a unique twist on the flavor profile.
Sweetness Adjustment: Depending on the natural sweetness of your apples, you may want to adjust the amount of added sugar. Taste your apple mixture and tweak the sugar amount accordingly.
Thickening Agent: If you find your apples are very juicy, consider adding a tablespoon of cornstarch or flour to the apple mixture to help thicken the juices during baking.
Crumble Topping Texture: For a more textured crumble topping, add a handful of rolled oats or chopped nuts to the mixture. This adds extra crunch and a rustic feel to the dish.
Serving Size: This recipe can easily be scaled up for larger gatherings or downsized for a small family dessert. Just adjust the baking time accordingly.
Baking Dish Choice: The type of baking dish you use can affect the cooking time and the texture of the crumble. A shallower dish will cook faster and give more crispy topping, while a deeper dish will require more time and result in a softer topping.
Lemon Zest Addition: For a hint of freshness, consider adding a teaspoon of lemon zest to the apple mixture. It adds a bright note that contrasts beautifully with the sweet and spicy flavors.