Bread and Butter Pudding

Bread and Butter Pudding

Discover the richness of bread and butter pudding made from soft brioche, eggs, and sweetened condensed milk. Customize with your favorite toppings for a delightful dessert in under 30 minutes.

Ingredients:

Whisk eggs and sweet condensed milk in a bowl.

Cube the brioches and pour the egg-condensed milk mixture over them.

Combine well and bake the casserole at 320°F for 25-30 minutes.

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