Discover the richness of bread and butter pudding made from soft brioche, eggs, and sweetened condensed milk. Customize with your favorite toppings for a delightful dessert in under 30 minutes.
Whisk eggs and sweet condensed milk in a bowl.
Cube the brioches and pour the egg-condensed milk mixture over them.
Combine well and bake the casserole at 320°F for 25-30 minutes.