Try this delicious Old-Fashioned Hot Dog Sauce recipe, made with ground beef, broth, canned tomatoes, chipotle, Worcestershire, and spices. A perfect hot-dog topping.
In a frying pan, pour a little bit of oil, and fry the ground beef for about 7-10 minutes at medium heat.
1 lb Ground Beef, 2 tablespoon Olive Oil
Add the broth and all the spices (except salt, we will adjust the sale in the end).
1 cup Broth, 1 cup Canned Tomatoes, ¼ teaspoon Chipotle, ½ teaspoon Dried Onions, ½ teaspoon Garlic Powder, ½ teaspoon Black Pepper, ½ teaspoon Paprika, ½ teaspoon Cumin
Right after that, add Worcestershire sauce or other sauces you prefer.
1 teaspoon Worcestershire
Now is time to add the canned tomatoes over the rest of the ingredients.
1 cup Canned Tomatoes
Mix all the ingredients well, cover the pan with a lid, and let everything simmer for about 45 minutes on low heat.
Adjust the salt.
½ teaspoon Salt
The sauce is ready to be served as a hot dog or burger topping.
For more flavor and color, you can sprinkle some freshly chopped spring onions or regular onion.
Quick Note
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Notes
Adjust the salt in the end because during the cooking, the liquids will evaporate and the sauce will concentrate.
Simmer the sauce on low heat for at least 30 minutes.
You can adjust the consistency of the sauce by adding more broth.